The LA Vegan Beer Fest 2012 Experience

Image

After much anticipation and excitement, the LA Vegan beer fest went down this last Saturday at the Roxy theatre on the Sunset strip. A part-time shift of drinking diverse beer brews and munching on tasty foods was a dream come true, a career I wouldn’t mind having ;)

The VIP tickets were awesome! $10 more for a full 8oz glass branded cup, upper deck access to the VIP lounger where two higher alcohol content brews were served, free bottled water, kick-ass Bruce Lee films on the flatscreen, funky James Brown beats bumping through the Pioneer speakers, and and great window views of the Los Angeles building architecture—all wonderful elements to gawk at while in an inebriated state.

The food was too great. I personally was impressed by Mandoline Grill’s Banh Mi sandwich! The french baguette bread was tender yet crunchy and oh-so-warm, it tore apart beautifully. I shared it with two new vegan friends I met at the beer fest —Seth and Sangetta. Other notable foods were the Plant for the People tacos, the two toppings per taco is a LA luxury, and Seabirds truck blew me out the water with their jackfruit spicy tacos and famous beer battered deep fried avocado tacos. I also indulged in*Azucar Fries by Fresh Fries truck— Mexican styled sweet potatoe fries with dashes of cinammon and brown sugar. The ketchup was the finishing touch on the fries—surprisingly delectable for a side dish.

The brews—- oh man the brews—knocked the entire event out the park (second only to the free merch, stickers, pens, bottle openers, key chains, and other trinkets we scavenged for at the fest). The tasteful selection of the microbrews best ales, hefeweizens, and bachs just made the event all the better. Mostly all the tents that gave out samples or full 8oz pours truly brought their finest crafts to the table. I came back for seconds, and had a favorite brew per tent. The beer that takes the LA vegan beer fest trophy, in my mind, was Fireman’s Brunette, which ran out because it was in such high demand. The flavorful chocolately taste mixed with just a right bitterness in the aftertaste made my mouth feel like a salivating Pavlovian dog.

CASE IN POINT: Vegan beer is amazingly good.

Proceeds for this event went to the California Wildlife Conservation Organization. 

CicLAvia

 Raw Possibility representing the SFV Vegans

CicLAvia

The first CicLAvia bike event of 2012 shut down sections of Beverly Blvd, Spring Street, and a few connectors for the LA biking community. CicLAvia is quite an experience for Angelenos who are desensitized to the profound architecture of downtown LA. There isn’t a better way to rinse off the ubiquitous blur of downtown LA than to peddle through its empty streets on a bicycle.

The CicLAvia route starts on Vermont and Beverly Boulevard; practically paralleling the Metro Red Line. If you are commuting from the San Fernando Valley, your best bet is the Metro Red Line. We parked at the NoHo Metro Red Line station and bought a one way ticket to LA for $1.50. Within ten minutes I was standing up , off my Technicolor nineties styled Metro seat, bike handle clutched in hand, ready to pour out to the car-less lanes of downtown LA.

We kicked and pushed through the stop lights between Beverly and Vermont to New Hampshire where we joined the stream of bicyclist headed towards downtown LA. The city looked so plentiful and spacious; usually it feels cramped and gritty. A car-less Los Angeles is a sight to behold and a strange silent atmosphere to experience. The bike ride felt much like protesting in public spaces on bikes. A plethora of bicycle enthusiast took the chance to strut off their quirky and innovative bikes. I heard  different bicyclist stereos bumping everything from old school to smooth jazz. Different tones of bicyclist smeared right past us while we catapulted ourselves in to a new angle of the city.

The commonalities of the bicyclist were few except that every person on a bike unmistakably looked like they were from Los Angeles County; Latin women and their children, Caucasians, Asians, african americans, and the transplanted hipsters gliding past each other for about 10 city miles.

We biked through Little Tokyo, MacArthur Park, and parts of Downtown LA. MacArthur park was a treat; I would never otherwise bike through that park. It is sketchy and highly charged with criminal activity. I prefer to stay out of that public space unless there is a huge concert or event as big as CicLAvia to calm my nerves. During the day, the park is actually  throbbing with soccer games, elote and ice cream vendors, adult men watching the homeless play a makeshift pool game with dried paper balls, and artifacts of artistic collectives doing weird activities like street theatre. The set-list of a theatrical street group was posted on the time rusted sculptures at the entrance of the park. Little Tokyo looked remarkable without car traffic. We sped through it but recognized all the bars, cafes, and restaurants that we frequent on the weekends.

Once we got past downtown LA’s kickass Spring Street, we started upward towards the steep hill that plateaus over the LA railroad station. Many people stopped here more than any other sight I biked through. The view of Los Angeles from the East LA angle is breath-taking. The skyline is a metallic blue juxtaposed by the hues of gray from the industrial underpinnings of our monolithic city. The cargo boxes were decorated with graffiti and some youngsters found their way into the concrete river.

After the bridge, we glided downhill towards 4th and Cummings where a little CicLAvia hub offered food trucks, first-aid attention, hydration (water fountains connected to fire-hydrants), and a rock climbing area. We pulled in and I almost immediately jumped off my bike to sit on the red painted curb. I hadn’t biked up a steep hill in months and it was hitting me like a bag of bricks to the head. I recharged with some falafels and a Gatorade.
After rebooting, it was back up the hill towards the metro redline station where a bunch of cyclists made a clattering noise with their bikes. Eventually, five or seven stops later, we arrived at NoHo and packed the bikes into the trunk of my hatchback.

For the entire bike ride, I felt like a tourist in my own city. I felt a burning curiousity to explore the different buildings that were unmarked and architecturally exquisite. The streets were vacant; the communities on main streets were welcoming with open shops and loud music.

During the entirety of the event, it was obvious that LA came alive with a vibrancy you can’t feel behind a windshield. CicLAvia started in Spain as a way to promote healthy lifestyles and opening public spaces to the people. Now it has migrated to the USA, opening up major megacities like Los Angeles to the public for reasons beyond commerce, capital, or profit. Only on its third event, CicLAvia is already adding adjacent routes like Olvera Street to the next event in October.

Zombie Brewery & Raw Possibility

The Zombie Brewery event went great! It was a great kick-off for our first collaboration. After the event at the Crest bar, I’m noticing breweries and vegan companies are teaming up to throw festivals (ahemm… like the Roxy vegan beer fest) which is something Robert from Zombie Brewery and I have in the works.

Raw Possibility endorses their great beer and their compassionate endeavors as a entrepreneurial start-up company. They use the left over grains to feed dogs and make dog cookies. They are socially conscious people who want to bring great resources and revenue to the San Fernando Valley.  Check out their KickStarter profile here!